Cold buffet - Panier Gourmand

Catering Menu

our menu

One choice of salad
Two choices of sandwiches (2 portions / pers)
A choice of dessert

Two choices of salads
Two choices of sandwiches (2 portions / pers)
A choice of dessert

Cheese, crakers & fresh grapes
Two choices of salads
Two choices of sandwiches (2 portions / pers)
A choice of dessert

Two choices of salads
One choice of cold protein
A choice of dessert

Salads

Panzannella – Water melon , cucumber, tomato, red onions, pickles & fresh herbs
Oriental Quinoa – duo of quinoa, roasted almonds, cucumber, lemon zest & chives
Orzo Caprese – Orzo, Kalamata olives, dried tomatoes, feta cheese & pesto verde
Asian – Rice noodles, pickles, cucumber, red peppers, coriander & duo of sesame
Tabbouleh – Semolina, tomato, Corinthe dried grapes, cucumber, citrus juice & fresh herbs
Remoulade – celeriac, carrots, dill and citrus fruit mayonnaise
César salad – Heart roman salad, parmesan cheese, croutons, capers & cesar sauce
Countryside – Baby potato, tomato, mustard caviar, pickles & fresh chives

Sandwiches

- Super Végé – vegetarian creation inspired by the chef
- Caesar wrap – Tortilla, chicken breast, romaine heart, bacon, parmesan & Cesar sauce
- Le Cubano – Bun, roast pork, artisan ham, kirby pickles, baseball mustard, Swiss cheese & Mille-Îles sauce
- The crazy bagel – salmon gravlax, cream cheese, capers, dill, egg, pickles, Quebec cheese & baby spinach
- Roast beef Banh Mi – Fresh baguette, roast beef, cucumber, carrot and daikon pickles, coriander & ginger lemony mayonnaise
- - Chicken Banh Mi – Fresh baguette, chicken, cucumber, carrot and daikon pickles, coriander & ginger lemony mayonnaise
- The Parisien – Fresh baguette, artisan ham, brie cheese & sea salt
- Prosciutto – Fresh baguette, prosciutto, pesto verde, cherry tomato & chives
- Niçois – Bun, tuna, eggs, tomato, mesclun salad, pickles, & mayonnaise
- Atlantic – Bun, roasted salmon, kimchi, tomato, mesclun salad & ginger lemony mayonnaise

Cold sliced proteins

Glazed tofu & roasted vegetables – 120 grs / pers
Chicken supreme in chiffonnade with caesar sauce – 120 grs / pers
Roast beef, parmesan shavings & chimichurri sauce – 120 grs / pers
Cold roasted salmon and arugula with aioli sauce & mustard caviar – 120 grs / pers

Desserts

Homemade brownies
Creamy lemon verrine and mini madeleine
Panna cotta with red fruits and its crumble
Chocolate and citrus mousse
Fresh fruit salad

Additional drink

Terms and conditions for orders

Minimum orders | Panier Gourmand catering service is available for a minimum order of 10 people and a minimum order of $80.

The delivery costs starts as $10 ( see territory served ) .
For delivery to downtown Montreal, costs from $20 to $30 depending on the distance.

Also, to ensure food availability, please order 72 hours in advance.

Order by phone 438-380-4404 or by email info@paniergourmand.ca